Seishin has four different pricing structures for Silver Spirit guests. The first is a choice of either "Teaser 1" or "Teaser 2" menus, which are four courses and include complimentary wines. This menu is $30 per person. The second is the standard 8-course menu with complimentary wines, which is $40 per person. The third choice is the standard 8-course menu and sake, and the fourth choice is the standard 8-course menu and premium wines.
The Asian menu is excellent, and watching the sushi chef at work adds to the dining experience. The chef will mix and match the sushi/sashimi plate to your tastes and preferences. The "teaser" menu was plenty to eat for dinner, and the Wagyu beef was so tender it melted in your mouth. I tried the "teaser 2" menu and loved everything except for the caviar sorbet amuse. Although I love ice cream and sorbets, I've never liked caviar, and the caviar sorbet tasted more like caviar than it did like a sorbet. It was an interesting taste, but two small spoonfuls was enough.
Here's some sample menus from Seishin:
- Seishin Teaser 1
- Amuse - Signature caviar Sorbet
- Silversea Sashimi Platter with traditional condiments
- Waterpaper roll of spider crab with green pea jus and lemongrass-infused extra virgin olive oil
- Tiger prawn tempura with Japanese chili sauce
- Green tea sorbet
- Seishin Teaser 2
- Amuse - Signature caviar Sorbet
- Silversea Sashimi Platter with traditional condiments
- Game hen with teriyaki sauce
- Signature Tepan grilled Wagyu beef with wasabi and natural flavors - the portion size of this was generous, and it tasted so good I forgot to make a photo!
- Green tea sorbet
- Seishin Degustation
- Amuse - Signature caviar Sorbet
- Assorted sushi with traditional condiments
- Octopus sashimi with prune jam
- Marinated clams on pink Jurassic seasalt
- Caviar with a moist green asparagus flan
- Crispy grilled snapper with pistachio butter
- Royal crab with mango tartar
- Signature Tepan grilled Wagyu beef with wasabi and natural flavors
- Seishin's Signature Red Bean Sorbet
