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Maitre d'hotel

By Linda Garrison, About.com

Definition: The maitre d'hotel (or just maitre d') is in charge of the dining room operations on a cruise ship. He supervises all the dining room stewards (wait staff) and assistant stewards (busboys).
Alternate Spellings: maitre d'
Examples: If you wish to change your table assignment in a cruise ship dining room, you need to see the maitre d'hotel.

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