The new 113,300-ton Carnival Splendor will provide passengers with an array of international cuisines when it debuts in Europe this summer. The largest Carnival ship ever constructed, the 3,006-passenger Carnival Splendor makes maximum use of its size, featuring a wide variety of formal and casual dining options from around the world.

In addition to multi-course meals served in two-level main dining rooms, a diversity of global choices await diners in The Lido restaurant, which boasts a tandoori oven offering Indian-style chicken, fish kebobs, breads and other delicacies, a Mongolian wok where guests can select vegetables, seafood, meat and spices and have it prepared right before their eyes, and the ever-popular 24-hour pizza with seven kinds of pies and calzone. Carnival's successful supper club concept will also be taken to new heights with The Pinnacle serving prime steaks and other dishes.
New Carnival Splendor Offers an Array of International Cuisines

Carnival Splendor Image Courtesy of Carnival Cruises